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CONDIMENTS
Poppadam plain or
spicy
0. 50
Chutney
Tray per person
0. 50
APPETISER
Tikka
platter 3.50
Kastori
tikka 3.50
Kakori
kebab 3.50
Calamari Balchao (Squids) 3.50
Tandoori Chicken 2.95
Chicken
or Lamb Tikka 2.95
Sheek
or Shami Kebab 2.95
Meat or
Vegetable Somosa 2.50
Spinach
and Cheese Somosa 2.95
Prawn
on Puree 3.50
King
Prawn Butterfly 4.50
Chicken
Chatt 3.50
Onion
Bhaji 2.50
Cashew
nutty Aloo Moti 2.50
TANDOORI DISHES
Served with salad and
minty sauce
Tandoori Chicken 5.95
Chicken
or Lamb Tikka 5.95
Shabji
Sheek Kebab 5.50
Duck
kebab Bazan 9.75
Chicken
Shaslik 6.75
Tandoori mix Grill
with Nan 9.95
Pakeeza
ke Zumke 9.95
King Prawn in Lemon juice,
Ajwain, and
Green Cardamom-crisp from
Tandoor. |